Peat-based plant growth regulator
- Ferment ООО
Description
Oksigumat is a complex product based on biologically active substances and nutrients produced from peat. The product is used in plant breeding for feeding, improvement of acclimatization and yield of various crops. You can purchase Oksigumat at favorable prices on our site. We guarantee the quality.
The product is made of natural raw material, Belarusian peat. The material is subjected to deep oxidizing treatment. It does not contain synthetic substances or artificially introduced components.
Humic and fulvic acids are extracted from peat in the course of processing. These are organic compounds formed in the course of decomposition of plant and animal remains in swamp conditions.
Humic substances are high-molecular and give dark color to peat, soil, water and fossil fuels. The substances are chemically active and reactive; they take part in many natural processes.
Functions of humic acids:
- Accumulation and preservation of nutrients in cells of living organisms, creation of energy reserves, improvement of digestion of microelements..
-
Protection of soil ecosystem and vegetation in unfavorable situations: draught, excess humidity, erosion, deflation.
-
Preservation of satisfactory soil quality during irrigation.
- Binding of pesticides, radionuclides, detergents, hydrocarbons, heavy metals and other phytotoxic substances.
-
Improvement of physiological process in live organisms.
-
Formation of stable, low-soluble compounds with organic substances and metal ions for transportation of vitamins, amino acids and antibiotics to plant tissues and organs.
-
Regulation of soil properties and improvement of quality characteristics of soil.
Advantages
- Unique natural composition
- Effective in small doses
- Extremely economical
- Prevents the development of diseases
- Safe for humans and natural environments
- Completely soluble in water without precipitation
Preparative form
water solution, rated volumes 0.33 l, 1 l, 5 l, 10 l, 20 l, 1000 l
Safety and harmlessness
- Safe for the human, environment, including useful insects and water body inhabitants
- Provides environmentally friendly products with a high content of vitamins, proteins, carbohydrates
Composition
|
Dry matter, % not less |
8,0 |
|
Organic matter,% not less |
6,5 |
| Including: | |
|
Humic acid, % not less |
4,0 |
|
Fulvic acids, % not less |
0,7 |
|
Carboxylic acids, % not less |
1,0 |
|
Pectins, % not less |
0,2 |
| Natural complex of macro- and micronutrients, g/l: | |
|
Nitrogen, N total |
0,7 |
|
Phosphorus, P2O5 |
0,3 |
|
Potassium, K2O |
0,06 |
|
Copper |
0,002 |
|
Zinc |
0,003 |
|
Iron |
0,6 |
|
Calcium |
1,0 |
|
Magnesium |
0,05 |
|
Borium |
0,09 |
|
Manganese |
0,003 |
Mechanism of action
Humic substances in the product increase permeability of the cellular wall, improve breathing function and stimulate synthesis of ferments responsible for metabolic processes. The substances also accelerate photochemical reactions and transfer of electrons. Molecules of humic compounds contain structures of phytohormones - growth accelerators.Pectins in Oksigumat carry out water binding. The substances prevent moisture from evaporating too quickly, converting it to a jelly-like state. Water in such form provides additional protection of plants from the effect of low temperatures.
Free carboxylic acids give bactericide and fungicide properties to Oksigumat.
Method of administration
|
Culture |
Purpose |
Method of preparation of the working solution |
Consumption rate of Oksigumat |
Consumption rate of the working solution |
Method, processing time, restrictions |
Multiplicity of treatments, not less than |
|---|---|---|---|---|---|---|
|
Fruit and berry cultures
Decorative and flower plants |
Increase in germination energy |
1 ml per 1 l of water |
Treatment of seedlings |
1 | ||
|
Activation of growth, improvement of yield and immunity |
1 ml per 1 l of water |
0.3 l/well |
Watering seedlings by the root |
2 | ||
|
Pomaceous, Drupaceous |
Activation of growth, improvement of yield and immunity |
1 ml per 1 l of water |
1 l/1 ha |
1000 l/1 ha |
Spraying and watering by the root in 15-20 days |
2 |
|
Sunflower Cotton Rape Flax |
Increase in viability and germinating ability |
50 ml per 1 l of water |
50 ml/100 kg |
1 l/100 kg |
Pre-sowing seed treatments |
1 |
|
Increase in productivity and immunity improvement |
3 ml per 1 l of water |
1 l/ha |
300 l/ha |
Spraying during the growing season with an interval of 15-20 days |
2 | |
|
Potato |
Increase in viability and germinating ability |
5 ml per 1 l of water |
0.25 l/t |
50 l/t |
Pre-planting treatment of tubers |
1 |
|
Increase in productivity and immunity improvement |
5 ml per 1 l of water |
1 l/ha |
200 l/ha |
Spraying by sprouts and in the phase of budding |
2 | |
|
Onion, garlic
Open ground |
Increase in viability and germinating ability |
1 ml per 1 l of water |
2 ml/kg of seeds |
2 l/kg of seeds |
Pre-sowing soaking of seeds for 24 hours, or pre-sowing treatments of planting onion for 2 hours |
1 |
| Increase in productivity and immunity improvement |
1 ml per 1 l of water |
0.3 l/ha |
300 l/ha |
Spraying in the phase of 2-3 true leaves and 15 days after the first treatment |
2 | |
| Cereals (wheat, barley, corn, etc.) |
Increase in viability and germinating ability |
50 ml per 1 l of water |
50 ml/100 kg |
1 l/100 kg |
Pre-sowing seed treatments |
1 |
|
Increase in productivity and immunity improvement |
3 ml per 1 l of water |
1 l/ha | 300 l/ha | Spraying in the phase of tillering and booting | 2 | |
| Cereals (peas, soybeans, etc.) | Increase in viability and germinating ability | 50 ml per 1 l of water | 50 ml/100 kg |
1 l/100 kg |
Pre-sowing seed treatments |
1 |
|
Increase in productivity and immunity improvement |
3 ml per 1 l of water |
1 l/ha |
300 l/ha |
Spraying in the phase of 1-3 true leaves and in the phase of budding |
2 | |
|
Pepper, tomato, eggplant
Open ground |
Increase in viability and germinating ability |
10 ml per 1 l of water |
20 ml/kg of seeds |
2 l/kg of seeds |
Pre-sowing soaking of seeds for 48 hours |
1 |
|
Increase in productivity and immunity improvement |
1 ml per 2 l of water |
0.75 l/ha |
1500 l/ha |
Watering soil by the root before emerging crops. |
1 | |
|
Increase in productivity and immunity improvement |
1 ml per 1 l of water |
3 l/ha |
3000 l/ha |
Watering seedlings 3-4 days after lining-out and 7 days before bedding-out |
2 | |
|
Increase in productivity and immunity improvement |
1 ml per 2 l of water |
0.15 l/ha |
300 l/ha |
Watering soil with mechanized transplanting of seedlings |
1 | |
|
Increase in productivity and immunity improvement |
1 ml per 1 l of water |
0.3 l/ha |
300 l/ha |
Spraying of plants 7-10 days after bedding-out seedlings and in the phase of budding |
2 | |
|
Protection against fungal diseases (root rot, powdery mildew) yield gain |
10 ml per 1 l of water |
3 l/ha |
300 l/ha |
Spraying at the first signs of a disease and 10-15 days after the first treatment |
2 | |
|
Pepper, tomato, eggplant
Closed soil through seeding |
Increase in viability and germinating ability |
10 ml per 1 l of water |
20 ml/kg of seeds |
2 l/kg of seeds |
Pre-sowing soaking of seeds for 48 hours |
1 |
|
Increase in productivity and immunity improvement |
1 ml per 2 l of water |
0.75 l/ha |
1500 l/ha |
Watering soil by the root before emerging crops |
1 | |
|
Increase in productivity and immunity improvement |
1 ml per 1 l of water |
3 l/ha |
3000 l/ha |
Watering seedlings 3-4 days after lining-out and 7 days before bedding-out |
2 | |
|
Increase in productivity and immunity improvement |
1 ml per 1 l of water |
0.3 l/ha |
300 l/ha |
Spraying of plants 7-10 days after bedding-out seedlings and in the phase of budding |
2 | |
|
Protection against fungal diseases (root rot, powdery mildew) yield gain |
10 ml per 1 l of water |
20 l/ha |
2000 l/ha |
Spraying at the first signs of a disease and 10-15 days after the first treatment. |
2 | |
|
Cucumber, carrot, beet, radish, cabbage
Open ground |
Increase in viability and germinating ability |
1 ml per 1 l of water |
2 ml/kg of seeds |
2 l/kg of seeds |
Pre-sowing soaking of seeds for 24 hours |
1 |
|
Increase in productivity and immunity improvement |
1 ml per 1 l of water |
0.3 l/ha |
300 l/ha |
Spraying in the phase of 2-3 true leaves and 10-15 days after the first treatment |
2 | |
|
Protection against fungal diseases (root rot, powdery mildew) yield gain |
10 ml per 1 l of water |
3 l/ha |
300 l/ha |
Spraying at the first signs of a disease and 10-15 days after the first treatment. |
2 | |
|
Cucumber, carrot, beet, radish, cabbage
Closed soil through seeding |
Increase in viability and germinating ability |
1 ml per 1 l of water |
2 ml/kg of seeds |
2 l/kg of seeds |
Pre-sowing soaking of seeds for 24 hours |
1 |
|
Increase in productivity and immunity improvement |
1 ml per 1 l of water |
3 l/ha | 3000 l/ha |
Watering seedlings in the phase of 1-2 true leaves and in the phase of 3-4 true leaves |
2 | |
|
Increase in productivity and immunity improvement |
1 ml per 1 l of water |
0,3 l/ha | 300 l/ha |
Watering plants 10-15 days after bedding-out seedlings and 10-15 days after the first watering |
2 | |
|
Protection against fungal diseases (root rot, powdery mildew) yield gain |
10 ml per 1 l of water |
17 l/ha | 1700 l/ha |
Spraying at the first signs of a disease and 10-15 days after the first treatment. |
2 | |
|
Watermelon Melon Pumpkin |
Increase in viability and germinating ability |
1 ml per 1 l of water |
2 ml/kg of seeds | 2 l/kg of seeds |
Pre-sowing soaking of seeds for 8 hours |
1 |
| Increase in productivity and immunity improvement |
1 ml per 1 l of water |
0,3 l/ha | 300 l/ha |
Spraying in the phase of 2-3 true leaves and in the phase of budding |
2 |
Purpose of the product
Oksigumat accelerates photosynthesis processes, stimulates development of the root system and increases germinating ability of seeds by 30%. Natural fertilizers contribute to quick ripening of fruits, help plants live through frost and improve resistance to fungal and microbial diseases. When using Oksigumat, dosage of other fertilizers can be reduced by 20-25% without affecting the harvest.
The content of nitrates in fruits and root crops is reduced by over 50%, and the concentration of radionuclides and toxins drops to minimal values. Regular introduction of humic substances into soils improves its structure and properties and stimulates growth of useful microflora.
Efficiency of the product in improvement of yield has been proven as follows:
-
Potato - by 10-18%
-
Green mass of feed crops - by 30-40%
-
Grain crops - by 12-17%
-
Vegetables and root crops - by 20-30%
First aid measures in case of poisoning
In case of contact with eyes, rinse with plenty of water and drip anti-inflammatory drugs; in case of contact with skin, wash off with soap and water. In case of ingestion, rinse the mouth with water, perform gastric lavage with warm water with activated charcoal and seek medical attention if necessary. If inhaled, take the victim to fresh air, rinse the nose and throat with water, and seek medical attention if necessary.
Clinical picture of acute intoxication (if available), recommendations for doctors, including an indication of the antidote (if any).
Inhalation may cause cough or shortage of breath. In case of contact with skin, irritation is possible. In case of contact with eyes causes irritation. Swallowing may cause nausea, vomiting, stomachache and diarrhea.
Call us on the number given on the site regarding Oksigumat supply matters. We will prepare a commercial offer according to your requests.