- Ferment ООО
Liquid enzyme feed additive:
-
"Fitazim" (group 1),
-
"Fitazim" (group 2).
Composition
Enzyme — thermally stable phytase (producing strain Pichia pastoris), purified water; glycerol; sodium benzoate; sorbitol; potassium sorbate.
Purpose
Used to increase accessibility of phosphorus from plant ingredients in feed of farm animals, pigs, poultry and fish by decomposition of phytic acid and its compounds.
Biological properties
The use of liquid enzymatic feed additives "Fitazim" (group 1), "Fitazim" (group 2) contributes to:
-
decomposition of phytine compounds, release of phosphate-ions and metal cations (macro- and microelements) in feed;
-
increase of phosphorus availability from plant feed ingredients;
-
improvement of accessibility calcium, magnesium, trace elements, raw protein and amino acids accessibility, thus increasing the energy value of feed;
-
decrease of phosphorus supplements adding from 30 to 50% depending on the type of grain components of the diet;
-
decrease of specific feed consumption per unit of the manufactured products;
-
increase of livestock and poultry productivity.
Presentation
Light beige to light brown liquid.
How to use
Recommended for inclusion in the diets of farm animals, pigs, poultry and fish of all age and gender groups.
Recommended norm of introduction with feed:
-
"Fitazim" (group 1), activity not less than 5000 units/ml - 100 ml/t of feed;
-
"Fitazim" (group 2), activity not less than 10000 units/ml - 50 ml/t of feed;
Liquid enzymatic feed additive can be used for drinking in water. Addition rate for drinking water:
-
"Fitazim" (group 1), activity not less than 5000 units/ml - 100 ml/t of water.
-
"Fitazim" (group 2), activity not less than 10000 units/ml - 50 ml/t of water.
The additives are introduced at the plants producing premixtures, AVMA and compound feed with equipment for introduction of liquid components, by spraying it on compound feed granules after cooling, or using current mixing technologies ensuring the required uniformity ratio of finished feed.
Stability
The feed additive remains effective at pH values from 2.0 to 9.0. Compound feeds with introduced liquid feed additive must not be subject to the effect of temperatures over 82℃.
Safety interval
The agricultural products obtained after the usage of feed additive can be used for feeding purposes without restrictions.
Advantages of using
Determined by presence of the protease enzyme that hydrolyzes large protein molecules to low-molecular-weight peptides and amino acids and increases digestibility of amino acids - more complete digestion of nutritional substances;
- phosphorus release from the phytate cereal complex by means of the phytase action;
- growth of weight of animals and poultry;
- reduction of specific feed consumption per unit of the products produced;
- increase of availability of ferrum, magnesium, calcium, zinc and other minerals; increase of availability of proteins, amino acids and carbohydrates;
- enhanced formation of muscle tissue, strengthening of bone tissue;
- increase in livestock survival.
Efficiency
Use of feed additive Fitazim in the compound feed for poultry allows to increase phosphorus availability by 30-44%, calcium by 5-9%, magnesium by 9-10.3% and zinc by 28.4-31.2%, helps increase level of amino acids availability by 4.5-7.6%; meat poultry growing energy by 2.9-5%. The application of Fitazim in the compound feed for poultry results in an increase of the broiler stock live weight by 4.5-7%, improves the feed conversion ratio by 5.4-10% and reduces feed prices per product unit by 4.0-7%. Fitazim ensures involvement of additional quantities of phosphorus in the exchange processes and allows decrease adding of mineral posphoric additives into the mixed feed for poultry by 22-30% and reduce feed costs by 5.3-7.5%.
Use of feed additive Fitazim in the mixed feed for swine increases average daily gain by 5.1-8%, accessibility of raw protein by 4.0-6%, indispensable amino acids by 6.3-9.8%, calcium by 8.9-15.8%, phosphorus by 27.6-38.1%, improves ecological situation due to reduction of the dung volume and discharge of nitrogen, phosphorus into the environment by 25,3 and 44.2% respectively. Use of Fitazim-allows reducing feed costs per unit of gain by 13.1-16%, increase livestock grow intensity by 14.6-19.5%, makes positive effect on their meat productivity and results in reduction of the mixed feed cost by 5.5-10%.
The use of the feed additive Fitazim in cattle feed. During the first stage of the young cattle breading, in the context of low activity or absence of phytases, phytic phosphorus and a complex of nutritious elements related to it pass the digestive tract in transit. It decreases phosphorus availability of the grain feed by 15-24% of its initial quantity in the feed, and efficiency of other minerals related to it, decreases at least by 8-25%.
Use of feed additive Fitazim when feeding young cattle increases availability of calcium, ferrum, manganese, zinc and copper by 8.9-12%, indispensable amino acids by 2.2-4%. Phosphorus efficiency of green feed increases by 7.8-10.8%. Inclusion of Fitazim in diets of young cattle animals makes it possible to abandon the use of monocalcium phosphate in the compound feed.
Use of feed additive Fitazim in the mixed feed for fish increases bioavailability of phosphorus by 25-44%, mineral elements by 6.9-9%; increases raw protein accessibility by 5.9-7%; allows increase fish growth by 7.7-9.9%. Use of the feed additive makes a favourable effect on ecological situation of the ponds as long as phosphorus is one of the main polluting elements in the water environment. The use of Fitazim allows for a wider use of plant protein sources in compound feeds for fish.